I found a great blog Fat Free Vegan and tried out the Chocolate Blueberry Cake. (http://blog.fatfreevegan.com/2010/07/chocolate-blueberry-cake.html) Rather than using extra blueberries on top, I used fresh pomegranates. (I kind of ran out of blueberries...I plan well.) I loved this cake so much that I ended up make another two days later for Thanksgiving. Little addicting...
That sounds really good!
ReplyDeleteThis cake is beautiful! Pomagranates and blueberries are a wonderful combination...I bet this was delicious :)!
ReplyDeletethis just went on my list to make immediately. definitely going to be a christmas dessert. thanks!
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